"Good gosh! Malt flavour mousse, honeycomb bits and milk choc malt balls.. all in a pot. Why ever not!"
The pots looked very pretty, complete with cocoa dusting and visible layers. I love a good combination of textures, and of course I am a chocoholic -so this sounded right up my street.
Underneath the mousse was a chocolate biscuit crumb, and it was a vast improvement on what I'd tasted so far. It also didn't have a particularly strong flavour, but added a contrast of texture against the airy topping. Amongst the crumb was a tasty surprise: some crunchy pieces, which I imagine where the honeycomb bits. They were super sweet, with a fabulous crunch that worked well against the other two elements.
Next was a layer of chocolate mousse, and this was where the dessert really shone. Instead of the mild, milky flavour that is commonplace amongst most mass-produced mousses, this was a dark and rich chocolate number. Bold in flavour, it was the perfect addition to break up all of the sweetness.
Lastly, at the bottom of the pot, was a layer of toffee sauce and fake Maltesers. The sauce was akin to the likes of Tate & Lyle's ice cream topping, and certainly not anything to write home about. The
malt balls unsurprisingly weren't of the highest quality either -put it this way, you know that you're not eating the real deal- but they offered an extra textural dimension.
Despite my complaints, I enjoyed these new 'Honey Teasers' by ASDA, and as an avid dessert muncher, I will always welcome the addition of new puddings to choose from. I'm not sure they were special enough to warrant the £2 price tag, and in all honesty I'd rather buy a pack of the Cadbury's Caramellionaire pots (especially at half the price). Talking of which, the Caramellionaire seemed to have disappeared in favour of the Creme Egg inspired 'Eggciting Layers Of Joy'. I do hope they return after Easter!
Have you tried any of ASDA's new desserts? If so, what do you think?