Wednesday, 14 September 2016

Cookie Dough Pie Milk Chocolate Bar (The Pudding Parlour)

I feel very lucky to have met some wonderful bloggers in the last year (albeit through the web and not in the flesh). For the most part it's a very supportive community of people who go out of their way to help each other. One of the more recent friendships I have struck up as a result of our shared love of food is Nat (from lot-o-choc blog) and in the past few weeks I have been utterly spoiled by her with not one but two parcels of chocolatey goodies. The first contained the most fascinating sounding bar I have ever caught sight of, made by a company who I have been dying to try for months. Nat informs me that the Cookie Dough Pie is made for The Pudding Parlour by The Chocolate Smiths. The Chocolate Smiths are a company I had never heard of pre-blog, but they make the most extraordinary bars -anyone for Bacon, Cheese 'n' Crackers or Bubblegum flavoured chocolate? By comparison the Cookie Dough Pie sounds more tame but far more delicious than their other offerings. 



"A handmade Belgian milk chocolate bar with fudge chunks and cookie dough biscuit pieces. This chocolate bar simulates the flavours of our best selling and much loved Cookie Dough Pie."

I couldn't wait to dig in, and that very evening the bar was open. The first thing I noticed was the visible fudge chunks that were dotted about the place, looking far more appealing than the ones in the Cadbury Medley bar. Then, I spotted the dreaded white spoilage bubbles on the corners of some of the squares, despite a best before date of July 2017. 



Luckily the chocolate itself tasted silky and smooth for the most part, melting in the mouth with a luxurious creaminess. The fudge pieces were oddly tough however, and almost toffee-like in consistency. I really enjoyed the biscuit pieces, which were unexpectedly crunchy, and lacked the softness that makes the cookie dough in Ben & Jerry's so devilishly moreish. It was such a shame that some of the chocolate was stale, ruining the star aspect of the bar.  



I'm shocked that such a bar warrants such a high price point of £3.50. The novelty is attractive, and it's so frustrating that it's not executed as well as it could. I know that I sound so ungrateful, but Nat also tried the bar and thought similarly to me. Please do check out her review here. Thanks for sending me the Cookie Dough Pie Bar Nat!

6/10

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