Hey, do you remember when I moaned (yes, I know I'm always moaning) a couple of weeks ago about Magnum's double raspberry ice creams, and more specifically about the fact that they'd chosen to coat them in milk chocolate instead of white? Well, I was in Tesco the other day when I spotted something that might just be the solution to said grumbles: a white chocolate and raspberry ice cream with raspberry sauce. Hurrah!
I had actually forgotten that until this summer Tesco sold white chocolate and raspberry ice creams that were pretty good rip offs of the white chocolate and raspberry Magnums - but now both Tesco and Magnum's versions have been sadly discontinued. Boo. Let's hope that Tesco have made up for it with these 2017 editions - which are slightly cheaper than Magnums At £1.50 for three sticks (Magnum doubles are currently on offer in Tesco at £2 for 3).
"Vanilla dairy ice cream, covered with raspberry sauce, coated in Belgian white chocolate with freeze dried raspberry pieces."
Please agree with me that the raspberry flecked ice creams looked beautiful; to me they screamed luxury. However, I still find myself taken aback however at how small all these new 90ml sticks are (new Magnums are the same size). Biting into the stick revealed the shocking pink sauce that looked stunning against the vanilla ice cream and white chocolate.
Unfotunately, it was one of those occasions where the taste just didn't quite live up to the looks. God damnit, I wish appearances weren't so deceptive. Perhaps I'm being harsh here, because the white chocolate was fairly good -it's no Magnum covering though- and the ice cream was creamy -it just lacked the real vanilla flavour that I longed for.
It was more the sauce that I was disappointed by. The sauce in the double Magnum had a real tang to it, more like a coulis, whereas this was more like a standard Askey's ice cream topping. I mean, it was just very sweet, and lacked the tartness that I'd hoped for. The raspberry flavour was a little lost actually, and I found myself wishing that they'd used a raspberry ice cream (as Magnum had) to really boost the contrasting flavours.
These are great if you're after a pretty ice cream, but they're another case of style over substance. Considering the uncompetitive price-point, I probably won't bother with them again.
7/10
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