Recipe: Jammie Dodger, Biscoff & Reese's Blondies

Sunday was a grizzly day. It was pouring with rain, I was feeling pants and it was a rest day. Humf, I could sit and stew in my misery, or do something about it. Baking has always been one of my favourite ways to relax,  once upon a time I'd spend my days pestering my gran until she'd pour over her ancient cookbooks with me and help me perfect the art of shortcrust pastry (always roll onto a slab of marble, and make sure your hands are cold) or light sponge cakes (always fold with a large metal spoon). Oh dear, I'm rambling again aren't I? Anyway, I knew the best way to cheer myself up was to pop on some Jazz music and bake something... but what to bake? 

Then, I had a brainwave. I recalled seeing Ellie's incredible looking Jammie Dodger blondies last year. The ones I promised I'd get around to making. No time like the present. I couldn't find Ellie's picture anymore, but I remembered that she'd found the recipe online, and a quick google search revealed Katie Cake's recipe. That's the badger!

What you may or may not know about me though is that I'm terribly indecisive. Like awfully so. So I actually made a smaller amount of her brownie batter and used it to make three variations on her recipe: Reese's, Biscoff, and Jammie Dodger. 

So here's my amended version Katie's recipe for the blondie mix (which makes 6 blondies).

Ingredients:

60g butter

85g caster sugar

1 large egg

100g plain flour

85g white chocolate

Toppings:

Mini Jammie Dodgers & Jam

Biscoff Spread & Biscoff Biscuits

Reese's mini peanut butter cups & peanut butter. 

Method:

1)  Preheat the oven to 175C

2) Slowly melt the butter and white chocolate together in a saucepan on a low heat, being careful to stir constantly and avoid the chocolate catching. Once melted, remove from the heat and set aside.

3) Using an electric mixer, whisk the egg and sugar until light and fluffy (approximately 2 minutes on a high setting). Then pour the chocolate mixture in, and stir until combined. 

4) Gently fold in the flour, being careful not to knock too much air out of the brownie mix

5) Pour the blondie mix into a greased, suitably sized receptacle (I used an individual brownie pan, which I bought from ASDA for £5). 

6) Now for the fun part - the toppings! For the Jammie dodger ones I dolloped about a tsp of jam in each brownie, and swirled with a toothpick before adorning with mini Jammie Dodgers. For the Biscoff I swirled in some Biscoff spread and placed a Biscoff biscuit on top*. The Reese's one? Well that was just a tsp of peanut butter swirled in, and then I broke up some mini Peanut Butter cups and topped them with that! 

7) Bake for 20 mins! 

8) Enjoy - warm, cold & with or without ice cream. They also freeze well too! 

*In hindsight, I wish I had added cinnamon to the mixture too. 

NEW! Nature Valley Nut Butter Peanut Biscuits (Sainsbury's)

My love for peanut butter knows no bounds, which is why my heart skipped a beat a couple of days ago when I spotted these new nut butter filled Nature Valley bars on @productsinstores instagram feed. They've been out in the States for quite some time, and I've been desperately wanting to try them ever since. In fact I even had a conversation with @candyhunting a year or so ago about doing a food swap which would have included them -that was before we realised how insane the extortionate shipping fees were. None of the import companies seem to do granola bars either, so I've just had to ignore the jealousy that prevailed anytime I saw the Nut Butter bars pop up on social media.

Not any longer though! Nature Valley are finally twigging that many of us Brits also love peanut butter and launched the (slightly disappointing) Crunchy peanut butter bars at the beginning of the year. I really hoped these would live up to my drawn out expectations, especially as they were on the expensive side at £2.90 for a box of four bars -they seem to be exclusive to Sainsbury's at the moment. 

"Crunchy biscuits made with wholegrain oats, barley and honey with a peanut butter flavoured filling."

I was pleased to find that they were decent sized biscuits, and even more chuffed when I prised the top layer off to find a decent peanut butter layer in the middle! Hurrah! 

Jesus F Christ. I was not expecting that! The biscuits tasted like Hobnobs. I'm sorry but if you don't like Hobnobs, we certainly can't be friends. They're arguably one of the best standard (i.e non chocolatey) biscuits. I'd chose them over a digestive every time. Stop rambling Amy. Anyway, they were oaty, sweet, and crunchy. Biscuit perfection. 

Please let the peanut butter be equally delightful. 

It was too! In fact Rob was laughing at me last night, as I actually squealed whilst trying them:

"Oh my god, oh my god, they're even better than Nutter Butters!....Well, maybe not better, but just as good!"

That peanut butter was completely authentic (it's simply made from peanuts and salt) and there was enough of it to really pack a punch. It seems Nature Valley have redeemed themselves from the shortcomings of the peanut butter crunchy bars. They were so good that I've actually detoured on the way home from work today to pick up a box of the Almond Nut Butter Biscuits, and I'm eating one as I type... so stay tuned for a full review of that flavour too!

10/10*

*I was tempted to give them 11...

Good Health Peanut Butter Filled Pretzels (TKMaxx)

I don't like to think that I'm prone to being swayed by marketing, but of course I am. I first came across these peanut butter filled pretzels a couple of months ago, but baulked at the price (£2.89 for a 141g bag) and left them in TKMaxx. Then they happened to crop up in one of Fabien's vlogs,                      and by the time I saw them on Hebe's instagram page I just had to try them. Luckily, Hereford TKMaxx had a single bag left -which I saw as the final sign that I was absolutely meant to treat myself to them.

I'm going through a bit of a pretzel loving phase at the moment. In fact, I'd go as far as saying that I'm enjoying munching on a bag of pretzels with a glut of peanut butter (for dipping) more than my nightly chocolate bars at the moment. I know. Shock. 

These pretzels were in a completely different shape of course, and were made in the land that's famous for peanut butter: America. Hebe did forewarn me that they were lacking on the generosity of their fillings, but I was still excited to get stuck in.

The pretzel shells were perfectly crisp, and I adored the abundance of large salt crystals that adorned them. Peanut butter is nothing without a hefty saline kick after all. But where was that peanut butter at, I wondered. Hebe wasn't kidding; the image on the front of the packet spoke lies. The shells cracked satisfyingly between my teeth, but each pretzel parcel was (at maximum) a third full. I thought we could rely on our American cousins to provide proper portions, but alas, apparently that's just a stereotype. This was a huge shame too, as the peanut butter was delicious - there just wasn't nearly enough of it.

That said, I found these peanut butter filled pretzels to be frustratingly moreish, but you'll need a large drink to have with them. Pretzels are naturally thirst-making, and these are especially so. I can't help but think they're the perfect movie night snack though. Give me a glass* of Rioja, a bag of these Peanut Butter Filled Pretzels, and pop WonderWoman on and I'll be one happy girl.

If you want to try these pretzels but don't have any luck in TKMaxx, I have found them on iherb!

8/10

*lets be honest, I mean bottle -it's Saturday after all!

Sugar Free Peanut Butter Crunch Bars (Sweet Victory Products)

A week or so ago I received the following message from Sweet Victory Products:

"Hi Amy,we noticed you are a fan of peanut butter and was wondering if you would like to sample some of our sugar free peanut butter crunch bars for a review?"

Well, of course I did, how could I refuse such a gracious offer? A couple of days later a parcel arrived containing a purple pick and mix bag...




The bars are made by an American brand, Atkinsons, who make all sorts of sugar-free sweets. As you may have gathered, I've recently been venturing into sugar free sweets (courtesy of Sweets Without) but had never come across peanut butter flavoured ones!

"Crispy, crunchy and completely peanut buttery! Peanut Butter Bars are packed with our famous peanut butter and handmade with Splenda."

Uh oh. That sounded remarkably similar to the description of my peanut butter nemesis: the Butterfinger bar. They did however smell extremely peanut buttery and so I put my preconceptions aside to give them a good go!

They tasted delicious! The peanut butter was prominent throughout, with a resounding sweetness. I tried my hardest to suck them as I would a normal boiled sweet, but due to their size (and the overwhelming temptation to crunch) it wasn't long before I cracked them open between my molars. 

Unlike the Butterfinger bar, they didn't make my jaw ache and were fairly soft. Without the chocolate coating, they were also far less sickly than the Butterfingers, however, they did lodge themselves between my teeth -making them fairly awkward to eat in public. Fortunately, I'm not particularly ladylike so I've kept on eating them regardless, but I thought I should let you know what you're letting yourself in for with these Atkinsons peanut butter crunch bars!

At £1.59 for 100g I think these are excellent value for money, and are perfect if you want a sweet (yet sugar free) peanut butter fix to keep in your handbag (or car). As far as I'm aware, we have nothing similar to these in the U.K so please do head over to Sweet Victory's website where you can benefit from 10% off your first order with the code AMYS10!

8/10

Thank you to Sweet Victory for the samples!

Salted Peanut & Caramel Ice Cream (Sainsbury's)

Has anyone else noticed that the standard 'half price' offer (AKA the only price that you'll spend if you're sensible) on Ben & Jerry's has gone up in the last month? Shocking. All the supermarkets seem to be charging a minimum of £3 per tub; it's been £2.50 until now. My heart weeps. I was, in fact, on a B&Js mission when I spotted Sainsbury's 500m own brand luxury ice cream tubs on offer. 

"Caramel flavoured dairy ice cream swirled with peanut butter sauce, caramelised peanut pieces and chocolate coated salted peanuts."

Chocolate coated salted peanuts? Caramelised peanuts? This sounded rather good - and even better, it was only £2! Having just finished the Gelatelli Pretty Peanut Butter, it was time to take a punt on a pint of Sainsbury's....

The ice cream smelt incredibly sweet, emanating buttery caramel tones the moment the tub was open. I was pleased to find that the ice cream was a good consistency too; none of this 'wait 10 minutes to scoop' nonsense, but neither was it so soft that it was a puddle the moment you tried to cone it up either -something I find is often the case with caramel based Ben & Jerry's ice cream. 

What is this wizardry?! How on earth is an own branded ice cream so damned delicious? I mean the ice cream itself wasn't as creamy as Haagen-Dazs, but it was far superior to Tesco's attempts at luxury. So often we see a peanut butter ice cream that's swamped by caramel sauce, so it was good to see that Sainsbury's had opted for a caramel base with both peanut praline and peanuts in.

The magic really happened when I got a taste of those caramelised peanut pieces too. Think of the caramel brittle in the Haagen-Dazs, now imagine it to be peanutty. Are you envisaging heaven yet? You should be. Seriously now, it was ingenious. 

The chocolate coated peanuts were also good, and although I don't go out of my way to buy peanut M&Ms (until only recently, I really didn't like them) I did enjoy their inclusion in this ice cream. Yes, they're obtrusive, but so are the added elements in the Ben & Jerry's tubs - and that's exactly why I love B&Js so much. 

Sainsbury's, I'm angry at you for keeping this deliciousness secret from me for so long. I'm so glad I've eventually found it. I'm utterly hooked, and as such will have to try their other ice cream flavours soon...

Have you tried this tub? I'd love to know whether you were as impressed as I was!

10/10

Nellienoo Fudge Review: Biscoff, Chocolate Peanut Butter, Zesty Lime, & Lemon Meringue (Online)

The lovely Nic of Nellienoo fudge gave me the most wonderful surprise a couple of weeks ago when I came home to a packet containing not just one, but FOUR of her fabulous fudge packets. You can imagine how excited I was by this delivery, especially given how much I loved both her Caramac and Malteser Fudge....

Even better, Nic had included two of my absolute favourite flavours (biscoff and chocolate peanut butter) as well as two summery flavours: lemon meringue and zesty lime. 

Zesty Lime

"This white chocolate fudge combined with zesty fresh lime juice has such a wonderful flavour, subtle and fresh."

Here's where I admit that I'm not overly fussed on lime. It's not something I crave -mostly thanks to my grandmother's obsession with feeding us lime jelly. Put it this way, I never want to suffer three day old Banana Chartreuse* ever again. Anyway, I tried to forget the memories of Hartley's florescent jelly whilst taking a bite into Nellienoo's fudge.

Jeeeeeeesus, that's good. Nic you are a genius! The white chocolate base was as creamy as all of her other fudges -honestly, I've never known anything like it. Cutting through the sweetness, the lime offered a perfect zing that was utterly delicious. My only possible suggestion for improvement would be for the fudge to include some ginger biscuits within the mix, but then it wouldn't be gluten free. 

Lemon Meringue

"Fresh zesty lemon fudge with sweet crushed meringue pieces throughout."

This was another refreshing flavour. I thought that perhaps the meringue might make it either too sweet, or perhaps make the unbelievably smooth fudge feel a little grainy. Silly me. Of course Nic had mastered both the flavour and the texture. It was absolutely scrummy and a must buy for all lemon lovers!

Chocolate Peanut Butter

"This white chocolate fudge combined with peanut butter is delicious, it has milk chocolate chips stirred through at the end to give a marbled effect and a milk chocolate drizzle finish."

I'm sure Nic is a wizard. She certainly works magic on her concoctions. I was pleased to see that she hadn't watered down the flavour with any caramel. This fudge reminded me of white chocolate Reese's cups (still one of my all-time favourite treats) and it was a struggle to not gobble it down in one sitting!

Biscoff

"This delicious biscoff fudge is packed full of flavour. Smooth creamy texture with chunks of biscoff biscuit throughout. Perfect treat to have with a coffee."

You might think it was the chocolate peanut butter that had me most excited, but you would be wrong. Biscoff fudge? I was all over it. 

I had every right to be excited too. I mean it was everything I hoped for - and more. The sweet cinnamon spice came through in each soft, chewy nibble. The biscuit pieces hadn't gone soggy and added that beautiful caramelised crunch into the mix to really exalt the eating experience. It was sheer heaven. 

You know it's love when I was enjoying my fudge this much and offer a bite to my biscoff loving, but fudge hating other half. Bert seriously detests fudge. I mean he won't go near the stuff at all. Normally. But... Nellienoo fudge apparently doesn't count. It's that tasty that not only has it won him over - but I found myself hiding the rest of the pack from him. What have you done to us Nic?

I'd like to say another huge thank you to Nic for sending me some more of her magnificent fudge. Please do pop on over to her website where you can buy all of her super-duper treats for £3.50 per pack -it might just be the best money you've ever spent.


*An odd dessert made with banana, lime jelly and cream. It was meant to look something like this (photo courtesy of the Food History Journals) but hers never quite did...

NEW! Peanut Butter KitKat Bites (B&M)

I think I've done well to refrain from both the new peanut butter chocolate bars until now. I had made a promise to not buy any until I'd made a healthy dent into my Ridiculous Reese's stash from Xmas, but there was a couple of additional reasons that I'd stopped myself. Neither the new KitKat bites or the Butterfingers excited me all that much. I mean I got so excited by the Cookie Dough Chunky last year and haven't bothered with it again, and I can't even stomach American Butterfingers. 

"Mini crispy wafer fingers with a creamed peanut filling (17%) covered with milk chocolate (70%)."

With my pb chocolate supplies starting to wane I gave into the KitKats. The peanut butter KitKat Chunkies are pretty good after all; as are the Reese's Sticks. £1 for a bag it wasn't too much of a gamble either (I bought them in B&M but they're available in most supermarkets and WHSmith now).

I find 'bites' a bit of an odd name for them. They're more than one bite in size, but I suppose it makes sense if you consider that they're smaller than the awesome KitKat minis that Nat bought back from Japan. To be honest, my biggest concern was that in their non chunkified format that there wouldn't be much room for the peanut butter and that they'd be a bit bland as a result. 

Bravo Nestle! They do indeed deliver on the peanut butter front, and theyve been mastered the salinity that makes Reese's so moreish. It helps that they've used roasted peanuts too, to really boost the flavour. I'm not normally keen on Nestle chocolate, however it's evidently better than the Reese's variety, and this makes the bites all the more enjoyable. In fact, I found that the ratio of chocolate:wafer:peanut butter was pretty damn good, and had a hard job to not finish off the entire bag (16 bites) in one sitting. Serious self restraint required. 

9/10

NEW! Peanut Butter & Jelly Biscuits (The Co-Op)

It's such a lovely feeling when a new peanut butter product hits the U.K shelves and you guys make an effort to let me know. It makes me appreciate that I'm not the only PB obsessive who gets excited by the new treats. Saturday evening three of you got in touch to let me know about the new peanut butter & jelly biscuits in the Co-Op's American range, so thank you. It did however mean that I made a detour after a super early start at work yesterday to the big Co-Op on the other side of town. Read: I bent Bert's arm to pick me up and take me.

'Biscuits with forest fruits filling and peanut butter, sprinkled with biscuit crumb.'

£1.79? For 6 own-brand biscuits? You've got to be kidding me! I felt the pressure to review them after the triple prod about their existence, and prayed that they would be good whilst popping them in my basket. I also spotted these new pretend chocolate coated Oreos, which I can't imagine would be as tasty as the (authentic) white chocolate covered Oreos. 

Each biscuit was individually wrapped, making them perfect for eating on the go, but that's not how I roll. Instead I opened two of the square shaped biscuits as part of my peanut butter inspired late night snack.

They were much thicker than I imagined to be, and I didn't expect them to be square either. The base was very crisp and crunchy, tasting more like shortcrust pastry than biscuit. As you can see, there wasn't a huge deal of the jam filling, meaning that it made little impression on the overall flavour of the biscuit. As for the peanut butter.. well at first I thought it wasn't real peanut butter* because it lacked the salinity that I expected -when in fact, the biscuits contain 19% peanuts, However, the more I ate, the more I enjoyed the biscuits and although there wasn't as much salt or as much jam (or jelly) as I'd have liked, they were edible and fairly enjoyable. There's just no way on earth they're worth £1.79 per pack.

7/10

*If you've had the British peanut butter Oreos, you'll know exactly what I mean by that. If you haven't (lucky you) then I'll fill you in: for some reason Mondelez decided to use a synthetic peanut flavouring instead of real peanut butter. Both disgusting and mind boggling. 

NEW! Krispy Kreme Reese's Peanut Butter & Jelly Doughnut

Without a shadow of a doubt, the best Krispy Kreme I've ever had was one of their Reese's peanut butter doughnuts. The best doughnut I've ever had? The Tandem Bakery's PB&J. Therefore it should come as no surprise that I was super excited to see that Krispy Kreme have re-released their Reese's Peanut Butter & Jelly doughnuts as part of their new American range, though this time it has a new raspberry gloss. In fact I'd have been tempted to make the 46 mile round trip purely to get my grubby mits on the pb&j Krispy Kreme last Monday (when the range was released) had it not been for the fact that my vehicle is still off the road and that I'd already planned a trip to Birmingham on the Saturday to meet the lovely Sian. 

"Filled with Reese's Peanut Butter & Raspberry filling, hand-dipped in a sparkling raspberry flavoured gloss and topped with peanut butter chips and peanut butter drizzle."

It was even glittery! I've heard that glittery food tastes on average 1467&9x better than non-shimmery food, so I felt it was worth the hefty £2.20 price tag. Feel free to gulp if you like. 

The best thing about the Reese's Krispy Kreme was the ample peanut butter filling. Sweet with a slight salinity, it hit the spot and made me grin from ear to ear (after I'd finished smacking my lips of course). 

FFS. It was only yesterday that I mentioned Krispy Kreme's infamously unreliable filling skills. This had got to be a joke right? Surely I'd just cut into it wonkily*.

Apparently not. There had got to be a maximum of half a teaspoon of peanut butter and half a teaspoon jam in that off centre nugget. I could've cried. It's a huge shame because the single mouthful that contained the filling was delicious. In the end I retrieved my jar of Skippy from the cupboard and made my own Krispy Kreme - something you shouldn't have to resort to when spending £2.20 on a doughnut (the equivalent of 11 supermarket jam doughnuts).

On the plus side, the glittery topping was full of flavour. The raspberry worked really well, but be warned, it's very sticky and therefore only advisable to eat when you're near a sink to wash your hands after. I'd have liked to have seen a few more of the peanut butter chips too. Hell, it would've been nice to have some kind of pb in the doughnut. 

In the aftermath of reeses-pb&j-donut-gate I sent an email to KK, including the above images, who replied and said... 

46 miles for a replacement? You've got to be kidding...

The doughnut I had: 2/10

What I imagine a properly filled pb&j KK would score: 10/10.

Is it worth the gamble though? You decide.


 *new word alert!

NEW! Gelatelli Master of Taste Pretty Peanut Butter Ice Cream (LIDL)

If you'll recall if you read my review of the Neo cones, I also picked up a peanut butter tub during American week at Lidl. It sounds a lot like Ben & Jerry's Peanut Butter Cup, but at £1.99 per 500ml is cheaper. After the disappointment of the Neo cones though I didn't hold out much hope that this would be a decent copycat.

"Peanut butter flavoured ice cream with peanut butter filled milk chocolate pieces (20%)."

The first thing I noticed was how solid the ice cream was. I mean I couldn't scoop it. Now to others that might sound like a problem, but I much prefer hard ice cream -it melts slower and therefore I can enjoy it for longer. Plus there's no need for the gym when you have a ten minute wrestle with a tub of ice cream! The second thought that struck me was the lack of peanut butter pieces. Where were the Reese's cups that I'd imagined? I mean the packaging didn't show cups, but it did say 'peanut butter coated chocolate' and everyone knows that means Reese's (or fake Reese's at least). 

The ice cream was delicious though; the robust nutty flavour shone through the creamy base, which is no doubt due to the high peanut content (13.6%). It was far richer than the Snickers ice cream, and its density meant that it tasted more luxurious than the Co-Op's tub. I was pleased to see that they hadn't included a caramel sauce to dilute the flavour either, I mean who puts peanut butter and caramel on toast? Jam yes. Caramel no. So why do so many companies insist on adding it to their ice creams? Hats off to Lidl, the ice cream itself was a very good Ben & Jerry's rip off, but let's talk about those chocolate cups...

When I posted the photo of my ice cream on instagram I was met with an instruction to buy another tub by someone who'd apparently had much more luck on the cup front than I had. My first portion hadn't heralded a single cup -only shards of chocolate- hence my aforementioned thoughts that maybe I'd come to the wrong conclusion about the chocolate pieces. So before I reviewed this, I had a second portion to see if I could find any of these promised cups. 

Digging down to the bottom of the tub I found one and a half mini cups. They were a similar size to the Reese's cups, and a fairly good imitation, which made me all the more gutted that I'd been so unfortunate regarding the amount my tub had in. It's a huge shame really, because this Gelatelli ice cream would be getting extremely good marks if it had contained more cups. 

Now It may sound a little redundant that I'm reviewing this ice cream when the supermarket won't be getting deliveries of it again anytime soon but when I popped into our local branch yesterday they still had plenty left, and even if your local store doesn't have any, I'm sure there'll be another American week in the future months. 

8/10 

NEW! Reese's Crunchy Cookie (Online)

There's a new Reese's Cup in town. Well there's kind of two, if you count the British and American markets separately. You see, the Reese's Pieces Cups are now available to buy from Sainsbury's, but there's also a brand new variety Stateside: Cookie Crunch. 

As a huge fan of the American mini Reese's filled Oreos (please, don't insult my tastebuds by suggesting that the British ones are anything other than disgusting) I was looking forward to trying the new cups, but I'd promised myself that I wouldn't buy any more chocolate. Then one night when the insomnia was driving me utterly crazy, I consoled myself by placing a 2am order with American Fizz. Damn it. I kicked myself even harder when the parcel arrived with an item missing and half of the snacks broken and/of battered. American Fizz have truly gone downhill.

Anyway, the pack contained two crunchy cookie filled cups, which appeared no different to the standard cups. I found myself wondering if the crunch would be as disappointing as it had been in the Reese's crunchy cups and toenail cups -sorry, pieces cups. 

Ooh. Look at that slice through! There were plenty of Oreo-esque pieces to be seen in the standard orange coloured centre. Texturally Reese's delivered on its promise at long last too: the cups were crunchy, with an odd -but enjoyable- grittiness. 

Unfortunately, the cocoa biscuit flavour overshadowed the peanut butter. I shouldn't complain I suppose, as they are meant to be cookie cups, but as a peanut butter lover I felt the ratio was slightly off. For this reason, I imagine king sized versions of the cookie cups would be incredible as they always have a greater filling ratio. To be honest I always find the King Size Reese's products to be superior anyway! I'm still not sure they'd beat my favourite white chocolate Reese's cups though.

The crunchy cookies are an unusual peanut butter cup and at least Reese's have more successfully brought the cookie element into their core range more successfully than KitKat. They're worth a try, but I'd recommend waiting until the king size Crunchy Cookie cups make their way to British shores.

7/10 

NEW! The Grown Up Chocolate Company Chocolate Cups (Online)

For some people tea solves everything. For me it's chocolate. I can't go without my daily fix and have had the pleasure of discovering some utterly fabulous British chocolatiers since starting this blog. One such organisation is The Grown Up Chocolate company - the people behind the wickedly good White Chocolate Praline Wonder Bar and Fruit & Nut Hunky Dory. If you haven't had the pleasure of trying their chocolate, you're missing out. Their mission is to reinvent nostalgic chocolate bars, exaggerating their deliciousness by using luxury ingredients and adding extra indulgences. Unfortunately nowhere locally stocks their bars anymore, so you can just imagine my excitement when The Grown Up Chocolate  Company contacted me and asked  if I'd like to try some of their new products. Hell yes. Ahem. I mean yes please! The new range deviates from the chocolatier's usual bar format with a selection of different filled cups, and they all sounded delicious... 

Gorgeousely Gooey Caramel Truffle Cups

"Six chocolate cups filled with a mini caramel truffle and soft runny caramel in praline."

Two types of caramel in one chocolate? The Grown Up Chocolate Company know how to spoil us. Oof. It was an ingenious combination too- I mean just check out that inside shot...

The caramel was deliciously rich and silky, oozing out of its cup in an enticing fashion. The salt crystals on top heightened the taste sensation too, ramping up the flavours  by juxtaposition. I was tempted to eat all six in one go, but I also desperately want to eek out the pleasure of enjoying the cups. I'll be savouring these. My only complaint is that it wasn't easy to distinguish a flavour difference between the caramel truffle and runny caramel.

9/10

Heavenly Whole Hazelnut Praline Cups

Praline is difficult to beat. The combination of hazelnuts and chocolate is one of my absolute favourites and so I was looking forward to these cups. The only problem was that they each contained a whole hazelnut; and as I've mentioned before, I'm not a huge chunky nuts in chocolate fan. 

"Six deliciously smooth praline cups with whole hazelnut and crispy rice crunch."

Slicing the cup in half revealed the hazelnut as promised, surrounded by the praline layer, followed by the crispies, all  surrounded by chocolate. 

The quality was undeniable; the chocolate silky and praline rich. I wasn't particularly keen on the extra crunchiness from the rice crisps though, the praline was delicious by itself, and I thought the crips overcomplicated things slightly. I also thought that a white chocolate coating would have provided something a little different in this milk chocolate range. My complaints make it sound like I didn't like these cups, but that couldn't be further from the truth. I adored the flavours, it's just the texture that wasn't quite spot on for me. 

7/10

Spectacular Speculicious Praline Cups

How many times have I banged on about my love for the spiced biscuits recently? I must be boring you by now, but I hope that some of you share my love for all things Speculoos. Spiced chocolate is something of a rarity though and I was beside myself with excitement about the creation of something so utterly scrumptious sounding. 

"Six spectacular cups filled with sumptuous warm spice praline encased in creamy milk chocolate."

I had imagined that the praline would taste predominantly of cinnamon (like Biscoff spread or biscuits) when in actual fact it contained a combination of mixed spices including cinnamon, ginger and cloves - making the flavour more similar to what you might expect in mince pies or hot cross buns. At first this confused my tastebuds, but I soon started to appreciate the harmony of spices with the milk chocolate and the depth of flavour this provided. Again, I think white chocolate would've provided a more interesting palate but perhaps it would've made the cups too sickly. Either way, the speculicious cups are unusual, moreish, and a must try for spice lovers. 

8/10.

Perfectly Buttery Peanut Cups 

Jeez Louise. Just the idea of souped-up Reese's is enough to get me drooling. You guys know how much I love the American brand but I think we can all agree that their products are not exactly the best quality. Could the Grown Up Chocolate Company reinvent one of my all time favourite wheels?

"Building on our most popular bar the Superb Salted Peanut Caramel this pack has six perfect peanut praline and caramel cups decorated with sea salt, enrobed in rich milk chocolate."

I'm trying very hard not to swear here. Shall we say "sit the bed" instead? Honest to god, these were mouthfuls of heaven. Remember how much I enjoyed the Kingdom peanut butter bar and the Montezuma's Eggs? Well the praline was just as delicious in these Grown Up Chocolate's cups... but the inclusion of a separate layer of liquid treasure elevated them to the next level. Somehow the caramel didn't overtake the peanut butter (as is so often the case) but rather complimented it. The salt crystals on top were a wonderful addition, breaking through the sweetness in the most welcome of ways. Does chocolate get any better than this? 

10/10.

Thank you to The Grown Up Chocolate Company for the scrumdiddlyumptious samples. You can order their new cups directly from their website for £1.99 each, otherwise many of their products are available to buy from Ocado, Booths and selected BP garages. You can find your nearest stockist here. Review to follow of the salted peanut caramel bar.