Showing posts with label Double Chocolate. Show all posts
Showing posts with label Double Chocolate. Show all posts

Thursday, 27 July 2017

NEW! DohPro Double Chocolate Chip Instant Cookie Dough (Online)

My cookie phase doesn't seem to stop. Yesterday we had the bells and whistles creme filled giant American cookies, so why not pull it back today with a healthier version? Cue DohPro. Haven't heard of DohPro? I'll let them fill you in...
"For years, millions of people have had to compromise. Either you choose the healthy option, or the tasty option. But compromise no longer, because we have created Doh-Pro.Doh-Pro is a delicious Cookie Dough which is high in protein, lower in sugar, has reduced fat, and is a great source of fibre."Unlike other Cookie Dough products, Doh-Pro can be kept in your cupboard and eaten straight from the tub. Fancy an even tastier treat? Just 20 seconds in the microwave will turn Doh-Pro into a deliciously indulgent cookie.If you’re feeling really adventurous, you can experiment with baking times to give yourself a gooey cookie dough treat."
Sound good? Or too good to be true? Let's find out...
DohPro contacted me last month to offer me a tub to review. The dough is currently available in both chocolate chip and double chocolate chip in two varieties: 30% protein or 50% protein. DohPro asked me which one I would like to try, but I'm always keen for a surprise and so left it up to them...

It was a tub of the 50% protein double chocolate chip DoughPro that turned up a few days later. They're large tubs at 367g -meaning that each contains a whopping 180g of protein! The serving size is not the whole tub however, it's 30g. The dough was a dark colour, much the same as a Quest chocolate brownie -and it smelt similar too. 
The packet suggests that you can eat the dough straight from the tub, microwave it for 20 seconds or oven cook for 10 minutes. Of course I tried all three..
Ambient

I have to be honest, I wasn't overly keen on the raw cookie dough. Whilst I found it excruciatingly difficult to resist the FlapJacked protein cookie dough, this was dry and a little tough. 
Microwave
After microwaving, I found the cookies had a slight greasiness to them. I mentioned that they reminded me of Quest bars, and that's what they tasted like once microwaved: heated chocolate brownie Questies. Now if you're a die-hard Quest fan I have some good news of you: to get 20g protein (the equivalent in a Quest bar) from the DohPro you'll need 40g of dough. Considering each tub of DohPro contains roughly 9 40g servings and costs £9.99 (or two tubs for £13.99) then you'd get a much better value for money by buying DohPro. 
I filled mine with a Reese's cup before cooking -of course!

Oven Cooking
It was hard to tell when the DoughPro was cooked. The packet suggests 10 minutes in a 160 oven or until golden, but given the colour of the dough that was rather difficult to ascertain! There was also a warning not to overbake them. I took mine out of the oven when they were still completely soft and didn't really set. I must have undercooked them. Oops. Back to the microwave for me - much less hassle. 

I like the idea of the DoughPro, however it tasted too much of protein bars of days gone by to me. I wonder if the 30% protein would be more cookie-like. 
Thank you to DohPro for the sample pot. If you fancy trying a tub or two, please head over to their website where you can enjoy 10% off with the code: AMY10.

Macros per 100g unbaked: kCal421 P49/C25/F13.2

Saturday, 20 May 2017

NEW! FlapJacked Protein Cookie & Baking Mix: Oatmeal, Chocolate Chip & Double Chocolate (Online)

If you follow me on Instagram or have indeed read the reviews on here you'll know I'm a big fan of the FlapJacked range. I often have their pancakes for lunch -just yesterday I enjoyed banana flavoured ones and mashed fresh banana into the batter, which I highly recommend!- and regularly treat myself to a Mighty Muffin before bed.

With this in mind you can just imagine how excited I was when I saw that FlapJacked had released packets of cookie mixes and single serving smoothie mixes in the USA (where the company is based). Ok, so I might've been a tad more excited about the cookies than the smoothies, but I hoped that FlapJacked UK would soon start stocking both products. At BodyPower on Sunday I thought I'd take the opportunity to say hello to the FlapJacked gang and grill them about when I might be able to get my greedy mix on the cookies...

But I didn't need to. There, sat on their table was all of the goodies. The Mighty Muffin line-up, the pancake mixes I know so well, as well as the new cookie packs and smoothie sachets! Fortunately for me, the lovely team at FlapJacked  gave me some samples to review, hurrah! 




"FlapJacked Protein Cookie & Baking Mixes are a delicious, nutritionally balanced alternative to traditional cookie mixes. Made with non-GMO, gluten-free and artificial-free ingredients, these delectable cookies taste like a homemade treat but without the guilt. Each power-packed serving (2 cookies) contains 10 grams of protein to keep you feeling fuller longer, but with less carbs and less sugar than traditional cookies."


I was looking forward to seeing how the FlapJacked cookies compared to the existing products on the market. Most of the protein cookies I've tried to date have been very dry and crumbly (Oatein and Dr Zaks I'm looking at you) or thick and cakey (Lenny & Larrys and Buff Bake). None have come close to fresh or homemade cookies.


Each FlapJacked cookie pack makes up 12 cookies, and the suggested serving size is two cookies (none of this 1/2 a cookie nonsense that so many of the protein companies seem to cheekily suggest). To make up the pack you use the entire mix, 6 tbsp of butter and two eggs. I awkwardly made up just a single serving of each mix using 15g of butter and 1/3 of an egg -my dog had the rest on his kibble -it's great for his coat! Each portion of the mix is between 160-170kcals, but I'll include the macros of the mix when made up (including the egg and butter).

Oatmeal


Of all the things I've baked over the years (and I used to bake a lot, I'm a trained chef) oat & raisin cookies are Bert's favourite. I love a good oat cookie too, but I'd probably choose something chocolatey over something fruity as a favourite. But I digress.


The mix smelt wonderful, and I couldn't help but add a few raisins as per the serving suggestion. Despite my cinnamon addiction I refrained from any adding extra, just to see how it would fare without my meddling. The method suggested beating the eggs and butter together before adding the cookie mix -which I couldn't really understand as butter and eggs curdle together. Instead I mixed the whole lot at once. Damn they looked good, and I couldn't help but lick the spoon as I popped them in the oven to cook. Errmegoodgod. I could've just eaten the bowlful of raw dough, it was so damn tasty. I actually couldn't taste the difference between this dough and and the normal non-protein stuff. 




The method tells me to remove the cookies once the edges had set, and after about 8 minutes they were done. They had expanded slightly but hadn't turned into monsters (I once made side plate sized cookies by accident). I chose to sandwich them around some chocolate chip gourmet edible Cookie Dough*.




I couldn't have been more pleasantly surprised. They tasted like normal cookies! Now the macros may not be as good as some of the protein cookies on the market, but the mix does deliver 10g of protein per serving -and to be honest, I'd rather have something that tasted delicious. The cookies were well spiced with a lovely oaty texture; soft with a slight chewiness. Honestly, I could've eaten them all day, everyday. Seriously impressive stuff FlapJacked! 


10/10

Macros per 2 cookie serving made with butter, eggs & 15g of sultanas: P:13/C36.5/F:15.6

Double Chocolate 

Like chocolate cake, I'm never too trusting of double chocolate cookies. I was pleased to see a plentiful supply of chocolate chips in the mix. Again the dough was easy to make up and tempting to eat raw. 

I served this flavour with mint chocolate Oppo. The chocolate flavour was good: rich, dark and sweet -what more could a girl ask for? I found this flavour to be soft and cakier than the oatmeal mix -they're certainly not chewy like supermarket bakery cookies- but they're moist and utterly moreish. 




9/10
Macros per 2 cookie serving made with butter and eggs: 307kcal P:12.6/C:25.1 F:18.5

Chocolate Chip
As with the double chocolate, this mix was chock full of chocolate chips. Unfortunately they sunk to the bottom of the cookies whilst baking, but that's only an aesthetic issue.



Again the texture was soft and fluffy. I was concerned that the whey protein flavour might be more evident in a less flavoured mix, but I still couldn't taste any difference to a normal cookie batter. Nom nom nom.



9/10
Macros per 2 cookie serving made with butter and eggs: 307kcal P:12.6/C:25.1 F:18.5

Summary
As you can probably tell, I'm super impressed with FlapJack's new cookie mixes. Yes, they're not the most macro friendly of the protein cookies on the market, but I really don't care when they taste so good. I love the fact that I can whip up some freshly baked tasty cookies in less than 15 minutes. They're perfect for anyone on a gluten free diet, those looking to top-up their protein intake, as well as  any fellow lazy bakers! I do hope that FlapJacked bring out a peanut butter flavour soon too, they would be marvellous! 

If you fancy giving them a try, please pop on over to FlapJack's website where you can get 10% off at checkout by entering the code: AMY10.

*made by Gookie Dough, review of which will be coming soon!

Thursday, 6 April 2017

FlapJacked Peanut Butter, Double Chocolate & Chocolate Peanut Butter Mighty Muffins (Online)

It's Thursday evening and I'm guessing you need that final boost to get you through Friday too. Could FlapJack's protein packed, high fibre, gluten free, Mighty Muffins be just the ticket?

You might remember that I've already reviewed their Apple & Cinnamon, Maple Pumpkin & S'mores flavours, so now it's time for the Peanut Butter, Double Chocolate, and Chocolate Peanut Butter. As before, the cakes just require 60ml of water and a minute or so in the microwave. Easy peasy.

Peanut Butter
One of the things that makes FlapJacked's Mighty Muffins so tasty is the abundance of extras that the company adds into the mixtures. This Mighty Muffin is not just peanut butter flavoured, but also contains a healthy supply of peanut butter chips. Mmm.



I made the mix up in my heart bowl and topped it with Jude's Chocolate ice cream.
The base flavour was pretty damn good, but I think the MyMuscleMug version was better. The chips were a fantastic addition however, and I really enjoyed it!




8/10

Double Chocolate
I've mentioned many times on this blog that chocolate cake can be so hit and miss, so my hopes weren't too high when it came to this Mighty Muffin. I decided to take the opportunity to turn the double chocolate muffin into a triple chocolate affair though, and popped some Milkybar Mini Eggs into the batter before cooking. I also topped it with fresh raspberries for a real treat.


Christ. How can a cake that contains 20g of protein taste so good? The flavour was rich and dark, with the chocolate chips adding extra flavour and moisture. The texture was fudgy, especially comforting to eat thanks to the warmth of the muffin. I was in chocolate heaven. My addition of the Milkybar was borderline genius too. You. Must. Try. It.

10/10

Chocolate Peanut Butter
I saved the most tempting sounding Mighty Muffin until last. This one was chocolate flavoured with the peanut butter chips in - it certainly sounded like the best of both worlds!


This time I topped the Muffin with Ben & Jerry's Peanut Butter Cookie Clutter (why oh why have you discontinued the flavour B&J?!). The texture was good and the taste of the chocolate was as scrummy as I found it to be in the double chocolate muffin.


I did find that the peanut butter was slightly lost in all the chocolatiness -but that might just be because the ice cream is so peanutty that it paled in comparison. I'd like to try this Mighty Muffin again on its own to see if the peanut butter stands out more when un-Ben&Jerried.

8/10

Summary
FlapJacked's Mighty Muffins are a fantastic treat to have, especially if you're trying to up your protein intake or simply can't tolerate gluten. They certainly beat a protein shake and most protein bars hands down! I love that they're easily transportable and could even be enjoyed at work for a mid-afternoon pick me up that's healthier to the cake that's doing the office rounds.

If you fancy trying the Mighty Muffins (or FlapJacked's Protein Pancake & Baking Mix for that matter) then please head over to their website, where you can also get 10% off by using the code AMY10 at checkout.

A huge thank you to FlapJacked UK for sending me their Muffins to try, I've thoroughly enjoyed them!