I'd vowed not to by any more baked goods. My cupboards are brimming with all kinds of biscuits, and I've recently started baking again (which I'm thoroughly enjoying). I thought I was doing well with my oath, even not giving in to my doughnut cravings (largely caused by The Tandem Bakery's Instagram feed). My self-restraint caved completely though this week when I saw a story by the lovely Emma (@EmmasFood) which featured banoffee brownies. I hope you agree this constituted a cake emergency, although I did manage to abstain from heading to the Co-Op in my pyjamas that evening, and indeed managed to wait until I was on my way home from the gym the next day.
"Banana and toffee flavour chocolate brownies topped with salted fudge pieces." The pack cost £1 and included 8 square brownie chunks. Despite them being sat with the fresh cakes they had a reasonably long shelf life of about a month. Upon opening the bag I was greeted with a rich cocoa aroma, followed by a lingering artificial banana scent. Uh oh. I hope that wasn't a precursor for a chemical taste.
Unfortunately it was. On the positive side the brownies were soft in the middle, with a decent squidge and deep cocoa flavour. Sounds great, right? Except for that damn banana. It wasn't even a pleasant foam banana sweet or milkshake kind of flavour; it was nasty and synthetic. I can't even see banana mentioned in the ingredients list. How can some companies get it so wrong? At least McVities got it right. What a shame! If only the Co-Op had chosen to use real banana instead of some artificial flavourings to make these brownies. They had so much potential. I guess I'll just have to make my own.... 4/10
Yes! Makes some they would be Delilah! Xx
ReplyDelete